Ingredients

• 16 oz of softened cream cheese
• 1/3 C mayo
• 1 T 10x sugar
• 1 T dry white wine
• 1/2 t onion juice
• 1/2 t prepared mustard
• 1/4 t garlic salt
• 1/4 t salt
• 1 (6oz) can of crab meat, drained and flaked
• chopped fresh parsley

Directions

1. Combine first 8 ingredients, mix well.
2. Gently stir in crab meat.
3. Spoon the mixture into a lightly greases 1 qt baking dish.
4. bake at 375 for 15 min
5. Sprinkle with parsley and server warm with crackers