Baked Sausage Pasta
Ingredients (for 3 servings) 1/2 cup Panko-style bread crumbs 3 ounces grated Parmesan cheese 2T chopped fresh parsley leaves 1 tablespoons finely minced fresh chives 1 small shallots, finely minced (about 1/4 cup) 1 medium cloves garlic, minced (about 1-2 teaspoons) 1 tablespoons extra-virgin olive oil Kosher salt and freshly ground black pepper 1 tablespoons […]
Chicken Parmesan
Jeci’s Favorite Adapted from here Ingredients: 1 large, or two small chicken breast split and flattened Salt/pepper/Italian Seasonings 2 eggs 1/2 C milk 1/2 C Italian Breadcrumbs 1/2 C Panko Breadcrumbs 1/2 C Parmesan + extra for finishing/sprinkling Fresh mozzerlla Vegetable oil for frying Spaghetti Tomato Sauce Instructions: Boil water and cook the pasta. Split the […]
Dan dan mein
This is a really good recipe. I’ve added the chili garlic and more vinegar. (Kris, Sept 2012) Taiwanese Noodles with Meat Sauce Recipe (Taiwanese Spaghetti) Servings: 4 Prep Time:5 minutes Cook Time:10 minutes For Gluten free version – substitute the regular soy sauce with gluten-free soy sauce and substitute the dark soy sauce with […]
Homemade Pasta
use the one off the back of the Bob’s Semolina bag…until I find a bulletproof versionHomemade Pasta Dough Ingredients: 2 cups cake flour (make cake flour by removing 1 T of flour per half cup replacing with 1T corn starch! sift or mix really well) 1 cup all-purpose flour 4 egg yolks 1/4 cup […]
Italian Beef Ragu
Adapted from Jamie Oliver’s Beef Ragu (NYT) Ingredients: 2 pounds boneless beef chuck roast Salt and freshly ground black pepper 1-2 tablespoons extra virgin olive oil Fresh Herbs – Rosemary, Sage, Oregano, Thyme all work well. ~2-3 sprigs each. 1 red onion, peeled and cut in chunks 4 cloves garlic, finely chopped 1 carrot, peeled […]
Pad Kee Mao
Pad Kee Mao Also known as drunken master noodle or spicy thai basil noodles. Some type of noodle, traditionally extra wide noodles, but anything works really 1 medium onion mushrooms carrots chicken 2 T Garlic several thai chilies (if you want it spicy, none if you don’t) Other veggies (optional) bell peppers tomatoes broccoli […]
Pasta with meat sauce
Pasta with meat sauce A simple meal that can be be made into a complete nutritionally balanced meal! Pasta 1/3 pound of ground beef 1 T Garlic 1 T red pepper flakes Onion Mushrooms Vegtables -zuccini -peas -broccoli -cauliflower -anything else you want! Pasta sauce Parmesan cheese Start water boiling. Brown the beef with […]
Peanut Noodles
Peanut Noodles Small Onion 1 t. Ginger 1/4 cup natural peanut butter 2 T soy sauce 1 t. sugar 1/4 cup of water 1 t. chili garlic sauce Udon noodles Boil water and begin cooking the noodles. Start frying the onion in oil in a large skillet until tender. Add the rest of the […]
Ragu Bolognese
All credit and inspiration goes to Serious Eat for this one, I only made some minor modifications: https://www.seriouseats.com/recipes/2016/12/lasagna-bolognese-al-forno-recipe.html Thats the lasagna recipe, there are several different Ragu Bolognese recipes they suggest with it, my version is below. The lasagna was amazing, but I could probably get 90% of the deliciousness just with making fresh pasta […]
Ricotta Gnocchi
Ingredients 12 ounces best quality ricotta cheese (about 1 1/2 cups, see note above) 1 ounce finely grated Parmesan cheese (about 1/2 cup), plus more for serving 4 to 6 ounces all-purpose flour (about 1 cup) 1 whole egg plus 1 egg yolk Kosher salt and freshly ground black pepper Semolina flour, for dusting […]
Spaghetti Carbonara
Simple and quick, but needs to be done with care anD attention. All credit goes to Tyler Florence and the Food network: https://www.foodnetwork.com/recipes/tyler-florence/spaghetti-alla-carbonara-recipe-1914140 Ingredients 1 pound dry spaghetti 2 T olive oil 4 oz pancetta or bacon 4 garlic cloves 2 large eggs 1 cup freshly grated Parmigiano-Reggiano, plus more for serving Freshly ground black […]
Spinach and Ricotta Gnudi
Inspired by https://www.foodandwine.com/recipes/spinach-and-ricotta-gnudi-tomato-butter-sauce Ingredients: 2 C spinach 2 pounds fresh ricotta 4 large eggs, lightly beaten Pinch of freshly grated nutmeg 1/4 C freshly grated Parmesan cheese, plus more for serving 2 C flour Recipe: Microwave or cook the spinach on the stove to slightly wilt, not looking to cook through. Transfer to a colander, […]
